MAPS FOR GOURMETS
An hedonistic's gourmet journey begins the moment he wakes up, with a quest for culinary pleasures throughout the day : starting with a coffee, then a stroll through the market, lunch at a local bistro, a small shop where he'll find regional products to take home, an afternoon treat at one of the city's finest pastry shops, a glass of wine savored during aperitif, the gourmet restaurant he'll indulge in for dinner, the cocktail that sets the mood afterward, and finally, the cozy hotel where he'll rest.
A city that feels eternal, timeless, like a whispered story from the past.
A city with ancient Roman core, yet endlessly alive in the present.
A city of passion, echoing footsteps on cobbled streets by day, and clinking glasses in hidden piazzas by night.
A city full of soul.
Golden like the crust of a freshly baked focaccia, rich like a forkful of carbonara, vibrant like a plate of supplì shared at sunset.
Rome.
A city that feels close, familiar, like an old friend.
A city with proud Basque sources, yet endlessly open to the world.
A city of rhythm, riding the waves by day, and sipping wine by sunset.
A bold city.
Salty like the sea spray, rich like a slice of Basque cake, vibrant like a pintxos bar at dusk.
Biarritz.
A captivating city, alive with every step, every glance.
A city deeply rooted in tradition, yet open to the world.
A warm, generous, vibrant place, from sunrise to the evening call to prayer.
A red city.
Spiced like a prune tagine, sweet like a gazelle horn pastry, soothing like fresh mint in steaming tea.
Marrakech.
A city on a human scale, that sweeps us up in its energy with every visit.
A city with deeply rooted culinary traditions, yet open to the world.
A city of indulgence, delightfully hedonistic from morning until late.
A pink city.
Sparkling like a candy, indulgent like A foie gras, flavorful like A cassoulet.
Toulouse.